BIO FUNGI – Prevention and control of fungal diseases in crops
CONTENT:
– Rhodopseudomonas 2.5 x 109 CFU/ ml
– Bacillus Subtilis Group 2.5 x 109 CFU/ ml
– Trichoderma harzianum 2.0 x 107 CFU/ ml
– Bacillus amyloliquefaciens 2.0 x 107 CFU/ ml
USES:
1) Prevention and control of fungal diseases
– Supports the control of diseases such as powdery mildew, downy mildew, rice blast, anthracnose, leaf spot, Fusarium wilt, root rot, gummosis, and diseases caused by Phytophthora spp.
– Helps limit the development and spread of plant pathogens on crops.
2) Management of fungicide-resistant pathogens
– Supports the control of pathogens resistant to synthetic fungicides.
– Contributes to reducing dependence on chemical crop protection products in cultivation systems.
3) Enhances natural plant defense mechanisms
– Helps activate the plant’s natural defense responses and improve stress tolerance.
– Promotes healthier plant growth while reducing stress caused by environmental conditions and pathogens.
APPLICATION:
– For treatment: Dilution ratio 1:200 (mix 1 liter of Bio Fungi with 200 liters of clean water).
– For prevention: Dilution ratio 1:400 (mix 1 liter of Bio Fungi with 400 liters of clean water).
– Apply in the morning or late afternoon, avoiding direct sunlight.
– Dosage may be adjusted depending on actual field conditions.
PACKAGING:
– 1 bottle = 1 liter (GW).
– 1 carton = 15 bottles.
SHELF LIFE:
– Unopened: 2 years
– After opening: 1 month.
– Storage: Store at room temperature in a dry and well-ventilated place.